Keto Bacon-Wrapped Cream Cheese Chicken
This is an ideal dinner option — high fat, low carb, and extremely delicious! The whole family is sure to love this flavorful meal.
- 2 chicken breast
- 2 oz mozzarella cheese shredded
- 2 oz cream cheese
- 3 oz spinach
- 1 egg
- 8 bacon slices
- 1 tbsp olive oil
- salt, pepper, spices, and herbs to taste
Preheat the oven to 375 degrees F.
Mix together the egg, shredded mozzarella cheese, cream cheese, spinach, salt, pepper, and spices.
Cut open the chicken breast (but do not cut through). Salt and pepper the chicken breast from all sides. Stuff it with the cheesy mix.
Wrap 4 slices of bacon around each chicken breast. If needed, secure with a toothpick.
Place the chicken breasts on a baking pan lined with parchment paper, then drizzle with olive oil. Bake for 45 minutes.
Calories: 445kcalCarbohydrates: 2.1gProtein: 41.2gFat: 30.6gSaturated Fat: 12gTrans Fat: 1gCholesterol: 169mgSodium: 589mgPotassium: 669mgFiber: 1gSugar: 1gVitamin A: 2390IUVitamin C: 7mgCalcium: 121mgIron: 2mg