Lemongrass paste is a staple in Southeast Asian cooking, bringing a fresh and herbaceous burst of flavor to soups, stirfries, and sauces. When you have your own lemongrass paste close at hand, you’ll find that it works well in just about any dish. Once you’re hooked, you’ll be searching for the best lemongrass paste online.
We've narrowed down the options to our three favorites by weighing flavor, value, and the pastes’ ingredients. Take a look at their pros and cons, and see which is best for you.
Best Lemongrass Pastes
1. Best Overall: Mekhala Organic Lemongrass Turmeric Paste
If you use a lot of lemongrass paste, you might be looking for a way to save on cost. The great thing about this Cambodian lemongrass paste
Many lemongrass pastes include a wide range of other ingredients to help keep it fresh for longer and boost the flavor. These can be beneficial, but sometimes what you really want is to taste the raw essence of the herb. This lemongrass paste by Bart is the purest one we can find, with minimal flavorings and preservatives.
The recipe of this paste only includes oil, salt, citric acid for flavor, and preservatives. That means you really get to appreciate the bright and fresh flavor of pure lemongrass. It also means vegans can enjoy it without worrying about fish products.
However, the lack of other ingredients does drive up the price slightly, putting it close to one and a half times the cost of competing brands. Though since its flavor is so concentrated, you may not have to use as much of it.
You'll love this lemongrass paste if you’re looking to maximize the raw lemongrass flavor. It’s as bright and herbaceous as you could hope for. Just keep in mind that it may not pack the same punch as alternatives that include other spices and flavorings.
Lemongrass Paste Buying Guide
Determining the quality of flavor of a particular brand of lemongrass paste may be difficult to do online, but it’s not impossible. Stick with brands that often have high user ratings or that come recommended to you by a trusted source. Ideally, canned lemongrass paste should have a fresh, springy, citrus flavor in every drop.
Value by Weight
This one requires a bit of math, though a little effort can help save you a bundle. To determine value by weight, simply divide the total cost by the total weight in ounces of the product. This will tell you the item’s price per ounce, letting you compare items of different sizes to get the best value.
Most lemongrass pastes contain more than just lemongrass and can include ingredients like sugar, salt, oils, and preservatives. Many of these ingredients won’t affect the flavor of the lemongrass paste, and if they do, they will usually be listed on the front of the jar. Lemongrass paste with turmeric is a popular variation.
Frequently Asked Questions
Lemongrass paste is designed to retain all of the flavors of fresh lemongrass stalk, so it makes a good substitute. Another alternative is dried lemongrass powder, which brings a slightly different flavor and texture.
Lemongrass is a common ingredient in Southeast Asian cooking. It is used in much the same way as any herb to bring a fresh burst of verdant flavor. It’s a good choice when building flavors for soups or stir-fries.
One of the advantages of lemongrass paste is that it keeps much longer than fresh herbs. You can expect your lemongrass paste to keep for two to three weeks, as long as it stays sealed in the refrigerator.